RecipesRECIPES
Smoked Sun-Dried Tomato Egg Salad
Prep Time: 15 minutes / Cook Time: 15 minutes / Yields: 4 servings
Ingredients
6 eggs
¼ cup grated sharp cheddar cheese
½ cup mayonnaise
¼ cup Smoked Julienne Cut Tomatoes, chopped
¼ tsp kosher salt
⅛ tsp freshly ground black pepper
¼ cup fresh chives, chopped
Instructions
Our Smoked Sun-Dried Tomato Egg Salad recipe is a delicious twist on the classic egg salad. Perfect option to bring to any gathering as it is easy to make with ingredients that are simple, yet the result is satisfying. Creamy, perfectly cooked eggs with tangy sun-dried tomatoes are the perfect combination. This Smoked Sun-Dried Tomato Egg Salad staple is nutritious and flavorful.
Step 1
Hard boil all 6 eggs. Once cooked, drain and cover with ice cubes and cold water. Allow to cool.
Step 2
After cooling, peel eggs and separate egg whites from yolks. Move egg whites to a food processor and pulse until small.
Step 3
Add cheddar, mayonnaise, egg yolks, and salt and pepper to the food processor. Once everything is fully combined, mix in chopped California Sun Dry Smoked Julienne Cut Sun-Dried Tomatoes.
Step 4
Scoop mixture into a plastic bag or a piping bag fitted with a smooth tip and pipe onto your serving method of choice. Garnish with chopped chives.
Step 5
Serve chilled or at room temperature.
PRODUCT USED
Smoked Julienne Cut Sun-Dried Tomatoes (Pack of Two)
A delicious ingredient for all of your favourite recipes and a natural snack
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Recipes
Smoked Sun-Dried Tomato Egg Salad
Prep Time: 15 minutes / Cook Time: 15 minutes / Yields: 4 servings
Ingredients
6 eggs
¼ cup grated sharp cheddar cheese
½ cup mayonnaise
¼ cup Smoked Julienne Cut Tomatoes, chopped
¼ tsp kosher salt
⅛ tsp freshly ground black pepper
¼ cup fresh chives, chopped
Instructions
Our Smoked Sun-Dried Tomato Egg Salad recipe is a delicious twist on the classic egg salad. Perfect option to bring to any gathering as it is easy to make with ingredients that are simple, yet the result is satisfying. Creamy, perfectly cooked eggs with tangy sun-dried tomatoes are the perfect combination. This Smoked Sun-Dried Tomato Egg Salad staple is nutritious and flavorful.
Step 1
Hard boil all 6 eggs. Once cooked, drain and cover with ice cubes and cold water. Allow to cool.
Step 2
After cooling, peel eggs and separate egg whites from yolks. Move egg whites to a food processor and pulse until small.
Step 3
Add cheddar, mayonnaise, egg yolks, and salt and pepper to the food processor. Once everything is fully combined, mix in chopped California Sun Dry Smoked Julienne Cut Sun-Dried Tomatoes.
Step 4
Scoop mixture into a plastic bag or a piping bag fitted with a smooth tip and pipe onto your serving method of choice. Garnish with chopped chives.
Step 5
Serve chilled or at room temperature.