RecipesRECIPES
Smoked Sun-Dried Tomato Egg Salad
Prep Time: 15 minutes / Cook Time: 15 minutes / Yields: 4 servings
Ingredients
6 eggs
¼ cup grated sharp cheddar cheese
½ cup mayonnaise
¼ cup Smoked Julienne Cut Tomatoes, chopped
¼ tsp kosher salt
⅛ tsp freshly ground black pepper
¼ cup fresh chives, chopped
Instructions
Step 1
Hard boil all 6 eggs. Once cooked, drain and cover with ice cubes and cold water. Allow to cool.
Step 2
After cooling, peel eggs and separate egg whites from yolks. Move egg whites to a food processor and pulse until small.
Step 3
Add cheddar, mayonnaise, egg yolks, and salt and pepper to the food processor. Once everything is fully combined, mix in chopped sun-dried tomatoes.
Step 4
Scoop mixture into a plastic bag or a piping bag fitted with a smooth tip and pipe onto your serving method of choice. Garnish with chopped chives.
Step 5
Serve chilled or at room temperature.
PRODUCT USED
Smoked Julienne Cut Sun-Dried Tomatoes (Pack of Two)
A delicious ingredient for all of your favourite recipes and a natural snack
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Recipes
Smoked Sun-Dried Tomato Egg Salad
Prep Time: 15 minutes / Cook Time: 15 minutes / Yields: 4 servings
Ingredients
6 eggs
¼ cup grated sharp cheddar cheese
½ cup mayonnaise
¼ cup Smoked Julienne Cut Tomatoes, chopped
¼ tsp kosher salt
⅛ tsp freshly ground black pepper
¼ cup fresh chives, chopped
Instructions
Step 1
Hard boil all 6 eggs. Once cooked, drain and cover with ice cubes and cold water. Allow to cool.
Step 2
After cooling, peel eggs and separate egg whites from yolks. Move egg whites to a food processor and pulse until small.
Step 3
Add cheddar, mayonnaise, egg yolks, and salt and pepper to the food processor. Once everything is fully combined, mix in chopped sun-dried tomatoes.
Step 4
Scoop mixture into a plastic bag or a piping bag fitted with a smooth tip and pipe onto your serving method of choice. Garnish with chopped chives.
Step 5
Serve chilled or at room temperature.